Tossed Salad with Assorted Dressings
Mixed field greens, tomatoes, cucumbers, cheddar cheese, and croutons. Served with homemade ranch, red french, and balsamic vinaigrette dressings.
Chopped romaine lettuce, grated Parmesan cheese, croutons, and a creamy Caesar dressing.
Mixed field greens, Parmesan cheese, hard cooked egg, croutons and a sweet mustard vinaigrette.
Fresh baby spinach, crumbled feta cheese, dried cranberries. Served with homemade ranch and balsamic vinaigrette dressings.
Mixed field greens, crumbled blue cheese, apple slices, walnuts, and poppy seed dressing.
Pasta Salad (Signature or Italian)
Signature: Rotini pasta, homemade ranch dressing, bacon and tomatoes.
Italian: Rotini pasta, tomatoes, cheese, extra virgin olive oil, vinegar, and spices.
Fresh Cut Fruit (Tray or Salad)
Pineapple, melons, grapes, and strawberries. (other fruits included when in season)
Garden Fresh Vegetable Tray
Garden fresh broccoli, cauliflower, and carrots served with a creamy ranch dip.
Fresh shredded cabbage and carrots with a sweet creamy homemade dressing.
Diced potatoes, onion, celery and spices in a creamy mustard sauce.
Sliced mozzarella, tomato and basil drizzled with balsamic glaze (seasonally available).
Romaine lettuce, bacon pieces, diced tomato tossed in our house made ranch dressing.
Penne pasta, parmesan, provolone, and mozzarella cheeses mixed with a zesty red pasta sauce.
Creative Signature Pasta
Penne pasta, zucchini, yellow squash, minced garlic, mushrooms, roasted red peppers, and Parmesan cheese mixed with a white wine, butter sauce.
Bowtie pasta mixed with a creamy homemade pesto sauce.
Penne Pasta, artichoke hearts, capers, roasted red peppers, olive tapenade, and extra virgin olive oil.
Penne Noodle mixed with four cheeses and in a creamy sauce.
Traditional couscous with, zucchini, yellow squash, minced garlic, mushrooms, roasted red peppers.
Roasted Garlic Mashed Potatoes
Real mashed potatoes with minced roasted garlic and butter.
Mashed Sweet Potatoes
Real sweet potatoes, mashed with cream and butter.
Candied Sweet Potatoes
Quartered sweet potatoes with brown sugar and butter.
Roasted Parsley Red Skin Potatoes
Red skinned, golden fleshed potatoes, quartered and seasoned with butter, parsley and spices.
Celery & Sage Bread Stuffing
Traditional bread stuffing with onion, celery, butter, sage and other spices.
White and Wild Rice
An assortment of white and wild rice with butter and spices.
Sweet and moist Southern classic dish, baked and drizzled with golden honey.
Fresh baked potato served with butter and sour cream on the side.
Twice Baked Potatoes (+$.50/person)
Potato halves with cheddar cheese, bacon, and chives piped and browned in the shell.
Sour Cream Potatoes
Sliced white potatoes with a creamy cheddar cheese sauce.
Seasoned Green Beans
Green beans seasoned with onions and pork drippings.
Green Bean Casserole
Green beans, cream of mushroom soup
and topped with fried onions.
Grilled Garden Vegetables
Garden fresh zucchini, squash, mushrooms, roasted red peppers and garlic.
Steamed Asparagus (+$1.00/person)
Fresh whole asparagus spears with extra virgin olive oil and spices.
Fresh broccoli crowns with butter and spices.
Steamed Vegetable Medley
Fresh broccoli, cauliflower, and carrots, served with butter and spices.
Buttered Sweet Yellow Corn
Sweet whole kernel corn served with butter and spices.
Glazed Baby Carrots
Fresh baby carrots glazed with butter and brown sugar.
Creative Company Carrots
Fresh baby carrots mixed with a creamy horseradish and spices.
Homemade Baked Beans
Homemade pork based beans with brown sugar and spices.